Isolation, purification and characterization of amylases from potent fungal isolates by solid state fermentation
Mukunda, S (2013) Isolation, purification and characterization of amylases from potent fungal isolates by solid state fermentation. Doctoral thesis, Kuvempu University.
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Abstract
Abstract not available
Item Type: | Thesis (Doctoral) |
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Uncontrolled Keywords: | Solid state fermentation, Amylase, Potent fungal isolates |
Subjects: | 500 Science > 576 Microbiology |
Divisions: | Department of Microbiology |
Depositing User: | Kuvempu University Library |
Date Deposited: | 05 May 2016 09:34 |
Last Modified: | 03 Aug 2016 06:58 |
URI: | http://kuls-ir.kuvempu.ac.in/id/eprint/1541 |
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